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Apple Pie Baked Oatmeal | Kara Lydon

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Apple Pie Baked Oatmeal | Kara Lydon

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Excellent for the autumn, this apple pie baked oatmeal is a comfy, scrumptious make-ahead breakfast for the week. Made with diced apples, rolled oats, maple syrup, cinnamon, nutmeg and ginger, it’s paying homage to heat apple pie flavors! Apple Pie Baked Oatmeal in white baking dish with three apples to the side

Why I Love This Recipe

This Apple Pie Baked Oatmeal is an ideal heat and comfy breakfast that will provide you with all the autumn heat and fuzzies. We’re speaking heat fall flavors – cinnamon, nutmeg, and ginger. 

Oatmeal is one among my go-to breakfasts within the fall and winter as a result of it’s satiating and satisfyingly cozy. However I don’t at all times need to soiled a pot each morning and look forward to the oats to cook dinner. Enter baked oatmeal! I get the satisfaction of sizzling oatmeal each morning however solely should make one batch for the work week and soiled one pan! 

Baked oatmeal is custard-like vs. porridge-like, which is another excuse I like it. I dig the hearty texture that nearly jogs my memory of a bread pudding. The opposite cool factor about baked oatmeal is you possibly can change up the add-in components primarily based on what you’ve got available. Since apples are in-season proper now, I made a decision to make an apple model however you possibly can swap in no matter fruit (or frozen fruit!) you’ve got available. 

This breakfast solely takes 5 minutes of hands-on prep time. And 50 minutes hands-off within the oven. Now if that’s not #BREAKFASTGOALS, I don’t know what’s.

Substances You’ll Want

graphic of ingredients for apple pie baked oatmeal on marble surface with black text overlay

Notes on Substances

apples: I like to make use of Honeycrisp apples however any selection will work on this recipe. No have to peel the apples except you favor it

rolled oats: oats are a nutritious whole-grain wealthy in lots of nutritional vitamins and minerals. I like to recommend utilizing old school rolled oats right here however if you wish to make a gluten-free model, you should definitely use licensed gluten-free rolled oats. Rolled oats are naturally gluten-free but when they’re manufactured in a facility that produces gluten it might have hint quantities so you probably have a gluten allergy (Celiac illness), you’ll need to discover licensed gluten-free oats.

butter: acts as a taste enhancer and helps to provide a clean texture

eggs: binding ingredient to carry the whole lot collectively

maple syrup: provides a contact of sweetness 

vanilla: additionally gives some sweetness

almond milk: you should use any kind of normal dairy or non-dairy milk on this recipe. I like utilizing almond milk for it’s delicate, impartial style

pumpkin pie spice: provides all the nice and cozy, cozy fall taste! It’s usually made up of cinnamon, nutmeg, ginger, cloves and allspice 

baking powder: helps the oats rise within the oven and lightens the feel 

salt: enhancecs the flavour 

walnuts: add a bit of monounsaturated fats and plant-based protein enhance, bumping up the satiety issue of this breakfast

Gear You’ll Want (affiliate hyperlinks – should you make a purchase order I obtain a small fee):

Mixing Bowl

Baking Dish

Tips on how to Make Apple Pie Baked Oatmeal

step by step graphic of how to make apple pie baked oatmeal

  1. Whisk moist components. Whisk the butter, eggs, maple syrup, vanilla, and almond milk in a big mixing bowl till mixed.
  2. Combine in dry components. Stir in oats, pumpkin pie spice, baking powder, and salt.
  3. Add apples and walnuts. Fold in finely diced apples and 1/4 cup walnuts.
  4.  Pour the combination & bake. Pour oatmeal combination into ready baking dish and add remaining chopped apples and walnuts over high. Bake oatmeal at 350 levels till puffed and middle is simply set, about 45-55 minutes.

Skilled Ideas

  1. Make this a make-ahead breakfast! Combination might be made forward of time (like on a Sunday!) and saved in a single day within the fridge. Let sit out at room temperature whereas the oven preheats and stir combination earlier than baking. Bake within the morning and also you’ve obtained breakfast for the whole week! 

Recipe FAQs

What kind of apple is greatest?

Personally, I like to make use of Honeycrisp apples as a result of they’re each a bit of candy and a bit of tart however any kind of apple might be scrumptious. I decide to not peel my apples to avoid wasting time however you possibly can definitely peel them should you want. 

How do you reheat baked oatmeal?

Baked oatmeal might be reheated within the microwave for 1 minute with a bit of splash of almond milk or milk or within the toaster oven for a couple of minutes. I discover that the splash of milk retains the oatmeal moist and prevents it from drying out. 

What toppings ought to I exploit on baked oatmeal?

You may jazz up your baked oatmeal with a wide range of toppings. Assume a dollop of whipped cream or yogurt, a drizzle of maple syrup, honey, or nut butter, a touch of cinnamon, extra diced apples, or dried cranberries or raisins. 

Storage and Preparation

Apple Pie Baked Oatmeal leftovers might be saved in an hermetic container within the fridge for as much as 4 days. Reheat in microwave for 1 minute with a bit of splash of almond milk or milk.

Baked oatmeal can be freezer-friendly. To retailer within the freezer, bake as directed, let cool utterly, then retailer in an hermetic container within the freezer for as much as 3 months.

Recipes That Pair Effectively

Wild Blueberry Turmeric Zinger Smoothie

Air Fryer Eggs

Swiss Chard Potato Chive Frittata 

Cozy Lavender Almondmilk Latte

Veggie Egg Bites

For extra apple inspiration, try my different recipes under!

Vegan Caramel Apple Pie Bars

Fall Harvest Buddha Bowl with Creamy Cashew Apple Cider Dressing

Apple Cinnamon Scuffins 

Apple Pie Nachos

Sluggish Cooker Baked Apples

When you like this recipe, please you should definitely remark and provides it a 5 star score under. When you make it, share it on Instagram and tag me @karalydonrd and I’ll re-share it with my followers! If you wish to save this recipe for later, you should definitely pin it on Pinterest!

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Print

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Description

Excellent for the autumn, this apple pie baked oatmeal is a comfy, scrumptious make-ahead breakfast for the week. Made with diced apples, rolled oats, maple syrup, cinnamon, nutmeg and ginger, it’s paying homage to heat apple pie flavors!


  • 2 tablespoons butter, melted
  • 2 eggs
  • 1/3 cup maple syrup
  • 2 teaspoons vanilla
  • 2 cups unsweetened almond milk
  • 2 cups rolled oats
  • 2 1/2 teaspoons pumpkin pie spice (or 2 teaspoons cinnamon, 1/4 teaspoon nutmeg, and 1/4 teaspoon floor ginger)
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 medium apples, divided (about 1 1/2 cups finely diced and 1/2 cup chopped)
  • 1/2 cup toasted chopped walnuts, divided
  • Non-compulsory: Greek yogurt, for serving


  1. Preheat oven to 350 levels F. Grease 10×7 or 9×9-inch baking dish.
  2. In a big bowl, whisk the butter, eggs, maple syrup, vanilla, and almond milk till mixed.
  3. Stir in oats, pumpkin pie spice, baking powder, and salt.
  4. Fold in finely diced apples and 1/4 cup walnuts.
  5. Pour oatmeal combination into ready baking dish and add remaining chopped apples and walnuts over high.
  6. Bake oatmeal at 350 levels till puffed and middle is simply set, about 45-55 minutes.
  7. Let cool on wire rack for at the very least 10 minutes earlier than serving (oatmeal will proceed to set because it cools).
  8. Serve heat or chilly with a dollop of Greek yogurt for serving.

Notes

  1. When you don’t have pumpkin pie spice, use: 2 teaspoons cinnamon, 1/4 teaspoon nutmeg, 1/4 teaspoon floor ginger.
  2. Refrigerate leftovers for as much as 4 days. Reheat within the microwave for 60-90 seconds with some extra milk splashed on high.

  • Prep Time: 5 minutes
  • Cook dinner Time: 45 minutes
  • Class: Breakfast
  • Technique: Baking
  • Delicacies: Fall

Key phrases: apple pie baked oatmeal, apple baked oatmeal, apple pie baked oats

 



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